Happy Women’s Day

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 4:45 pm March 8, 2010

I just wanted to wish all the female readers of this blog Happy International Women's Day.  In Armenia, today is a national holiday, and everything is closed except for food stores, florists and restaurants, all of which will be jammed packed since everyone is taking out their wives and mothers. I hope you're able to celebrate this special day with lots of laughs, wine and song. Here's to you.

House Foreign Affairs Committee Condemns Armenian Genocide

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 5:07 pm March 6, 2010
On Footprints, my other blog about Armenian issues where I concentrate on political topics now, I wrote about my thoughts regarding the passing of the Armenian Genocide resolution by the US House of Representatives Foreign Affairs Committee on March 4.

Here are some excerpts:
People are probably wondering whether President Barack Obama will actually say the “G-word” this year. It could happen. Some believe that Washington may be trying to pressure Turkey to move forward with the protocols by properly recognizing the Armenian Genocide. After that happens, Turkey is likely to fess up and go through with opening the border, despite its reservations.
I doubt that Turkish officials want to look like absolute hypocrites by walking away from the protocols at this point. The protocols are already up for discussion in the Armenian parliament. They already look bad by demanding that a resolution to the Nagorno-Karabakh conflict be resolved first before the shared border with Armenia is opened. Naturally the international community (with the exception of Azerbaijan, of course) thinks that doesn’t make much sense. Then again, Ankara is too proud to let anyone boss them around, including Washington. Nevertheless, in the end Ankara can’t do much about Genocide resolutions and condemnations. The Genocide has been recognized by national legislative bodies around the world, and that’s not about to stop.
Since I wrote that post, US Secretary of State Hillary Clinton in her statement to the press was adamant that the Obama administration will not let the resolution reach the House floor for debate. I really don't know if politicians can let this keep happening every couple of years. The last time a similar resolution came to light was in 2007, and it was shot down at the last minute despite House Speaker Nancy Pelosi's promises that it would be considered for a vote by congressmen.

No one can tell what will really happen this year since Turkey is playing games with the fate of the protocols and is about to infuriate the West, but I can safely say that Turkish officials are really looking like imbeciles in the world's eyes by continuing to deny the facts of the Armenian Genocide. Turkish Prime Minister Recep Tayyip Erdogan told a dumbfounded Charlie Rose back in December that “I can say very clearly that we do not accept genocide. This is completely a lie.” How long can this pompous repudiation continue?

First Signs of Spring

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 1:23 am March 2, 2010

March 1 is considered to be the first day of spring in Armenia. In actuality, the entire winter, if you can call it that, was an early spring.

I can't recall the temperature in Yerevan falling below freezing at any time in December, January or February.  It snowed only twice in the city, and both times the temperature didn't seem to drop below 32 degrees Fahrenheit during the day or even at night. My wife and I had to go to Tsaghkadzor as I wrote in a previous post to recall what winter is supposed to be like, but even there, on Sunday afternoon when we were about to head back, the weather warmed up quite suddenly and the snow started melting very fast.




About two weeks ago flower vendors nearby the Gomidas Market started to sell crocuses on the sidewalks. Now you can already find tulips, violets and daffodils. I've never seen such flowers bloom so soon in the year in Armenia before.



 This poor guy selling pussy willows is just about to sneeze... bad timing.


I also ran into some spring chickens being sold only inches from someone selling crocuses. Don't ask why--the reason should be obvious: Why not?



Photos taken on my Nokia N86 8MP.

What’s Going On

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 12:06 pm February 17, 2010
When you're working day in and day out for nine hours a day, only to return straight home to your wife and demanding, co-dependent puppy, your life isn’t afforded the time to go out and about on adventures, especially in the winter when the snow and ice on the roads in the regions can make traveling perilous. I'm basically in that situation now. Even on the weekends I can't always manage to leave Yerevan because errands and family commitments restrain me from exploring on a whim. So blogging as often as I would like to is not always possible.

Right now I am focusing on more personal projects-- I have taken a renewed, dedicated interest in my personal writing and am aiming to get a story or two published in literary journals this year, assuming that whatever I submit is accepted by a publication's editorial staff. There’s no telling whether any of it will be considered worth printing by any publisher, nevertheless I am resolute in my quest to emerge in the world of literature.

I spend my free time with family and friends so I rarely even go out at night to the theater or concerts, unfortunately. But Yerevan seems to be constantly transforming which is obvious whenever I walk around the city. New apartment buildings are still going up despite the reported lull in the construction sector. Even new banks are opening despite a shrunken gross domestic product, an inexplicable paradox. The regions, however, still have billions of dollars in infrastructural and industrial development potential. This is nothing new to report, and things aren't about to change anytime soon simply because the vision and commitment are not there.

In any case, I was just chatting with co-workers about the transformation of languages, and how Russian words that have been essentially borrowed from the French have made their short journey into Armenian lexicon. I was conveying the fact that "street Armenian" is fast becoming literal Armenian, demised by the way I hear people talk using a sort of illiterate, “criminal” tone in public and now even on television. They can speak pure Armenian if they really wanted to, but they’re too accustomed to speaking using jargon and words taken from Russian, Turkish, and Farsi. Now that the language is clearly transforming, with the media being partially responsible, the literal Armenian of today is in serious jeopardy of disappearing in 20 or 30 years time when the older generations who know better are no longer around to keep the language pure and alive. The response was essentially that people are too concerned with materialism and communications than to worry about the decimation of vocabulary and proper grammar, and that the only solution to preserving the Armenian language is for each of us to keep ourselves in check, to maintain discipline. After he said this he reverted to intermingling Russian words in conversation because it's natural for him as well as hundreds of thousands of other Armenians living in Armenia and spread out around the world who took this bad habit with them when they left in the years since independence. Perhaps Armenians born and raised countries like France, Argentina and America are no better. Back home we tend to mix both Armenian and English when talking with each other—it’s a normal thing for us. I guess the question is where do we draw the line? As far as I know there has never been any kind of consortium held to address this global problem of the language’s future and how to keep it alive, unadulterated. It’s a huge challenge that probably won’t ever be tackled. Mild animosity between Western and Eastern Armenian speakers has been in effect for decades, so breaking the barrier of who’s right and wrong is challenge in and of itself. You have two distinct, unrelated forms of the fundamental verb “to be” to contend with for starters. I think a global evaluation of the language is definitely in order. It’s time to save the language, especially here on Armenian soil. No one should allow the Armenian spoken on the streets to be embraced in official, written form.

These are the philosophical thoughts of the day. I hope my next blog entry will be a bit more exciting.

Internet in Armenia Gets Better and Cheaper

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 1:48 pm February 10, 2010
I just read an entry on The Armenian Observer Blog about the top Internet service providers (ISPs) in Armenia providing the fastest services. Universal Communications (UCom) is number one on the list. I would say that these findings are very true. Armenia Datacom is also up there, which makes sense since both companies employ fiber optic backbones for their Internet services. UCom even offers cable and phone services as well.

Several months ago I wrote that Icon Communications was the way to go for Internet access. That was written long before UCom entered the picture last December. Icon, with its WiMax Internet service, had been charging 8000 dram for a connection with a download speed of 128 kbps and an upload speed of only 64 kbps—now it’s down to 7000 dram apparently.

Yet for the same price--8000 dram--UCom offers a direct fiber optic connection rated at 512 kbps, for both uploads and downloads. The downside is that the connection speed is not stable--in fact it doesn’t always quite reach the claimed download rate based on bandwidth speed tests that I have conducted online. Remarkably, however, upload speeds can be much faster than 512 kbps--sometimes double-- usually in the evening.

We made the switch to Ucom last month since it no longer made any sense to stick with Icon, unfortunately. The company has shown no real signs of competing with Ucom’s rates, which are arguably the best around.
Internet service is definitely getting better as well as cheaper in Armenia, and apparently the price will drop even more from what I heard through the grapevine. Last year the Armenian government managed to break the Internet service monopoly controlled by Arminco/Armentel to allow competition. The Russian firm Vimplecom, which now owns Armentel and offers services under the name Beeline, had to comply. As a result several Internet service providers have been popping up here.

Communications services in Armenia are turning about face to meet ever-increasing demand and compete healthily to offer faster, reasonably priced connections. It’s like a dream come true.

Chi Chi Takes A Bath

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 10:31 pm February 7, 2010


Video shot with my Nokia N86 8MP.

Return to Tsaghkadzor

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 12:13 am February 1, 2010

Anush and I made our annual weekend trip to Tsakhadzor this past weekend to detox from the hustle and bustle of Yerevan. Without going into too many details about the overnight stay, the only complaint I have is that it went by way too quickly. I at least was in no hurry to leave and made sure we stayed until checkout time at 1:00 pm.

Now I want to write a bit about places to stay--they are plentiful and you should be able to find something at this time of year without concern at the last minute. And you'll probably end up paying about the same no matter what lodging you choose.

After calling about five places before we headed out early Saturday afternoon we came to realize that most hotels in Tsakhadzor offer similar rates, give or take about 10 dollars at the most, depending on whether you choose to eat breakfast. The Alva Rest House (translated literally from the Armenian), where we stayed, charges 12,000 dram ($32) per person for a double room, and that price includes breakfast, which alone costs 2,000 dram. Alva is located directly beside the resort town's main skiing area--the ski lifts were visible from our room. Chi Chi stayed home with the mother-in-law--none of the hotels we called accommodate pets.



On the map you see of Tsakhadzor above that I found online by chance, nearly all the hotels and places of interest in town are shown, but they are labeled in Armenian and Russian only. Alva can be seen on the top left portion of the map.

Last year at this time we stayed at the Zvartnots for 8,000 ($26 with the exchange rate at the time) per person, which did not include breakfast for an additional 1500 dram. We could not get through to them this year as no one picked up the phone, but if the rates are not the same for their rooms chances are they've gone up. By comparison to Alva, the rooms were mediocre at best, with no enclosed shower area, a loud toilet, thin walls (meaning clearly audible noisy neighbors) and a relatively small room.


The Alva double room was actually divided in two--a large bedroom that was about the same size as the Zvartnots room we stayed in, plus a separate living room area with a flat-panel television, a sprawling sofa, table and a compact refrigerator. The bathroom was extremely clean (although compact) and featured a fantastic enclosed shower, so there was no need to mop up water from the tile floors with towels. Other pluses include 24-hour water, both hot and cold-- conveniences that are taken for granted. So there's about a six dollar difference between an average room and one which has much more to offer. The rooms were very warm, so warm in fact that I didn't even need to use the blanket at night. Breakfast was typically Armenian--fruit preserves, cottage cheese, sliced butter and cheese, sour cream, lavash, black tea, followed by mashed potatoes and two frankfurters (but no mustard).



Alva also has cottages available with wood burning stoves that accommodate four persons at 48,000, which will drop down to 40,000 in a few weeks. Given that I am not a professional hotel reviewer, on a 1-5 star scale I would quite honestly give the Alva four stars, mainly due to quiet seclusion and simple, yet tasteful--not to mention clean--conveniences. We will definitely go back.

The weather was perfect, not terribly fridgid, with ample snowfall on the ground. It snowed lightly throughout the night caring over into morning. By noon the sun was out and the temperature felt in the low 40s Fahrenheit.

When you are in the center of Tsakhadzor and feel weary, go to the Jupiter café, located at the base of the Jupiter Hotel on the main square. You can eat and drink very well there without spending a fortune.



The monastery shown in the photos is Kecharis, located in the middle of town. There is also a hotel of the same name just down the street to make things especially confusing for first-time visitors.



Hotel rates keep falling through the summer, then start to rise in late autumn. Tsakhadzor is certainly a gorgeous, tranquil place to visit year round, and there's no odd time to go.

Photos taken with my Nokia N86 8MP.

The Serenity of Saghmosavank

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 11:10 pm January 26, 2010
Of all the most serene settings scattered throughout Armenia, my favorite one has to be Saghmosavank.

The 13th century monastery is located only 15 or so kilometers north of Yerevan in the region of Aragatsotn, not very far from the town of Ashtarak. The structure, which is surrounded by a flat, grassy area, overlooks a deep gorge, on the far side of which mountain springs can be seen flowing into it. On the left is a pristine view of Mt. Ara, and on a clear day the majestic magnificence of Mt. Ararat will appear in its full glory to the right.

When I am itching to get out of the city but don't have enough time to drive a long ways, I head to Saghmosavank, enjoy the mountain breezes rolling off Aragats and Ara, and smoke a small Dutch Panter cigar, sometimes even two, depending on how much I find the need to relax. After 20-30 minutes I'm ready to head back home, thoroughly content and mellow.




When these photos were taken last Saturday the entrance to the monastery was regrettably closed, probably due to the lack of tourists. It's one of Armenia's often overlooked treasures, and so close to the capital!



Photos taken with my Nokia N86 8MP

At the Cafesjian Center for the Arts

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 5:52 pm January 17, 2010
Yesterday when walking around Yerevan's Cascade area Anush and I decided to pop into the new Cafesjian museum, officially known as the Cafesjian Center for the Arts, which has only been open for a couple of months I happened to see an advertisement for an Arshile Gorky exhibit there which apparently ends on January 31, so we made a decision on the spot to see it.

The museum is quite impressive to say the least. Seven halls comprise the center, one of which is an auditorium where currently jazz concerts are performed. The other rooms are used for display space for artwork and Cafesjian's own collectibles. Each hall is located on its own stage, or step if you will, of the Cascade monument. To access the upper halls you can either make the trek upwards on foot by hiking up the stone steps, or you can use the series of escalators found inside. Four of the venues required an admission fee for entrance (purchased inside), which is only 1,000 dram ($2.60) to see the entire collection of work.

The first floor and the Sasuntsi Davit Hall contain samples of an exquisite glass sculpture collection belonging to philanthropist and investor Gerard Cafesjian, after whom the center of arts and the related foundation is named. Whatever contained in the museum from his own private stock is a miniscule number as he has an estimated 5,000 items in his collection.

In the Sasuntsi Davit Hall works by the glass sculptors Stanislav Libenský and Jaroslava Brychtová, are showcased--most of them are extraordinary monolithic designs. The first floor gallery, to which admission is free, features vessels, tables and other unclassifiable works made from melted glass. The artists, mostly European, managed to do unthinkable things with glass. One memorable piece featured layers of glass in its design that were paper thin with intricate patterns resampling snow crystals.

The Gorky exhibit featured several sketches and a few paintings from his Cubist and Abstract Expressionist stages of his career. The time period of the displayed works range from the beginning of his days as an emerging artist up to his last years. As art followers know, Gorky was the founder of the Abstract Expressionism movement alongside Willem de Kooning. There are some fine examples on display there from that era of his body of work. Too bad they will only be shown through the end of this month.

Another gallery that was awe-inspiring--and was actually quite an enjoyable surprise for me--contained the huge murals painted by the artist Grigor Khanjyan. The tryptic includes "The Creation of the Armenian Alphabet," "The Battle of Vardanank," and "The Rebirth of Armenia." I have only seen these works in books and on posters here and there, and I never knew where they were actually housed. I had seen however the "Armenian Alphabet" depicted on a gigantic tapestry hanging in the the residence of the Catholicosate, which was presented to Vazken I by the artist. These works were all realized on site during the 1980s and 1990s on gigantic plaster slabs. The third mural was completed by another painter faithfully imitating Khanjian's style after the artist's death in 2000. They are extraordinary, highly significant works of modern Armenian art, and admission to the gallery housing them is free.

There is also a great collection of photographs by Pattie Boyd, who was married at different times to rockers George Harrison and Eric Clapton. Some of the pictures capture the Beatles during their time with Maharishi Mahesh Yogi in India, and there are quite a few of Clapton from various points in his career during the '80s and '90s. That exhibit regrettably is also going to close soon.

The Cascade was intended to house a series of galleries when it was being constructed in 1980. The plans to properly finish the structure and facilities--although they were largely complete--was not realized at the time since work could not be finished before the Soviet Union collapsed. Cafesjian had intended to erect a gigantic structure at the top of the Cascade, which was previously a void space littered with wide holes that were sealed by huge steel plates. According to what I have heard off the record, construction has been indefinitely postponed due to financial constraints, so there is nothing but an enormous pit there now where a foundation of concrete has been poured. Thus the vital, missing link to the Monument Park situated at the top has yet to be finished. I don't know whether the renovation of the original halls was part of the master plan of the Cafesjian Center for the Arts, but I will say that overall it is an impressive, tastefully presented complex, on par with fine art museums you would visit in Europe or the United States. The arts center is a must-see for visitors and citizens of Armenia alike. I should also add that the renovation of the Cascade park stretching from the statue of the legendary architect Alexander Tamanyan to the base of the monument has also finally been completed, which features works by several sculptors including Fernando Botero, whose giant bronze cat is found there.

If you're in Yerevan now, get over to the Cascade when you have some free time. The galleries are all open until 8:00 pm on weekends.

Photo: Arshile Gorky, The City, Oil on Canvas, 1935

Garni and Geghard in the New Year

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 7:19 pm January 12, 2010











Photos by Christian Garbis, taken with my Nokia N86 8MP

Have a Happy, Healthy 2010

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 10:26 am December 29, 2009
Another new year is upon us and another decade is behind us. Seems like I was writing a special New Year's message only a couple of months ago. The days and weeks are flying by, and I find it harder to keep up with passing time as I get older. When I was a teenager I wanted to get high school over with imminently. Now, I want to hold on to time to accomplish what time has not permitted me to realize throughout the year.

I want to wish everyone a very happy and healthy New Year. May you be bestowed with happiness and peace, and may you never stumble along your path to embrace excellence. To all Armenians nationwide, I hope that you find what you are looking for, whether it is justice that you seek to prevail in society or earning ample compensation to perpetually kindle the hearth.

As for me, I wish for my family to grow and that I make giant steps forward in fulfilling my personal goals. It's high time that I am able to get things done (like finishing my novel).

Let's all hope for the best in 2010.

Always,
Christian

Life With Chi Chi

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 1:26 am December 21, 2009


Our puppy Chihuahua named Chi Chi, now just over two-and-a-half months old, has taken over our lives. Most of our free time is spent on placating the puppy's whims and demands for affection and a hand to chew on. She hasn't quite doubled in size but she is significantly larger than when she came home in mid-November.

For about two weeks she was sleeping between us under the covers or else in Anush's arms while she laid on her right side and thus away from me. After a week she started running under the sheets and nibbling on our toes. We put a stop to that at the beginning of the month by kicking her out of the bed, but her crying at bedside was nerve-racking, with her intensely persuasive calls for forgiveness. But it had to be ignored, no matter how tempted we were to pick her up and lull her to sleep. She had to understand that her place was not in our bed. The first two nights were pretty rough. I inserted ear plugs to muffle the cries meant to persuade us to have pity on her. They worked very well, while Anush was able to block out the noise somehow, refusing the plugs. Chi Chi soon realized, thankfully, that sleeping in her basket by the oil-filled portable radiator wasn't so bad after all. Now she cries sometime between 7-8 in the morning demanding that we get up, serve her breakfast and entertain her. She can't jump into bed just yet (although that is inevitable) so she licks and lightly paws our arms laying near the bed's edge in hopes that we will be obliged to pay her attention.



Chi Chi is a sweet dog, and you can't help but adore her and soon as you cradle her in your arms. Naturally she loves to be held but once you get into a comfortable position with her she begins to gnaw. Depending on how revved up she is the pain can be mild to intense. She's teething, and being a small puppy she's only doing what comes natural to her, so you can't hold her at fault. Her teeth are like dull pins but regardless, if she bites down too hard she can inflict some pain. In place of a baby pacifier I shove a cork from a wine bottle in her mouth to calm her down--I have them handy in every room now. I've also given her a walnut for her to chase--the bumps on the shell cause it to roll around unpredictably on hardwood and laminate floors, so she's quite entertained. She seems to have a fetish for the hem of a pant leg, attacking it with much fervor, especially when were walking between rooms.

Unfortunately, because she moves around so damn fast, it's hard to capture decent photos of her while she's in action. For some reason I haven't begun shooting video footage of her yet but I think I'll need to soon to remind us of how cute she was at this age in a year or two from now. With the way she is eating she's going to get considerably bigger. She is now off the chicken and rice soup and is eating normal dry puppy food to her heart's content.



Her mother was a full size Chihuahua, which is still smaller than a toy poodle, but like her and the other dogs the breeder had running around his home, Chi Chi is bound to start jumping up on the furniture in a few months time, perhaps even sooner. Chi Chi has a slight pot belly, and some Yorkshire Terrier breeder who happened to be in the Vernisage Saturday morning where Anush was walking around while carrying her made a comment that Chi Chi was fat (which may be the reason why she doesn't noticeably shiver as this breed tends to do whenever excited or feeling a chill). But since the guy knows nothing about raising Chihuahuas I brushed off his clueless comment when Anush told me afterward. He wants to sell his Yorkshire for $1200, while someone purportedly offered to pay Anush $800 for Chi Chi there. Had my wife agreed it would have been the only profitable transaction I had ever made. Too bad we're so in love with her.


The Khash Party

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 1:01 am December 14, 2009

On Sunday we hosted our first-ever khash party, something I never thought I would see myself doing. But in life, there's a first time for everything I've often been reminded.

My father-in-law did the hard work. He stayed up all night on Saturday boiling down the cow hoof bones that had been soaking for days. Apparently he once promised me that he would put the khash on for me and others who would appreciate such a marvelous feast. It's hard to find an Armenian male who doesn't. Anush has a cousin--an European Taekwondo champion actually--who is repulsed by the sight and smell of khash; he can't be in the immediate vicinity of where it is being slurped and savored. I can't say I blame him.





The older I get the more I realize how utterly disgusting khash really is. If it wasn't for the vodka--and it has to be very good--it would not be possible to sit down and eat the salted, fatty broth derived from slow-cooked cow hoofs dressed with crushed garlic. Khash is second in foods exotica only to perhaps deep-fried insects of various lengths and manifestations that are crunched on in parts of Asia. Lamb's testicles served broiled or al dente are also quite vile I should add, not that I have a notion of having appreciated such a culinary delight.





Khash is not simply a soggy, garlic-laden alcohol-infused nightmare, it is an event. It is debatable whether this locally treasured delicacy is something that can potentially be surmised as being a palatable entree internationally relished by gourmands. I was happy actually to hear in all honestly that my father-in-law wanted to make this happen at our place because despite the khashy mess, it's actually a lot of fun to eat and to be with people who love eating it. I would never have taken the initiative, I'll be honest. And nearly everyone who I wanted to be there showed up with wide grins, vodka in hand. The khash experience is always a uniquely remarkable one.

Chi Chi really overdid it this time, though.


Craving Brownies in Yerevan

Filed under: Notes From Hairenik — Tags: — Christian Garbis @ 4:58 pm December 7, 2009

I admit that I am a typical American living in Armenia who longs for my mother's cooking, especially her chocolate chip cookies and brownies. Never mind that they were nearly always made from a boxed mix that you can find in any supermarket from Boston to Los Angeles. No one can make brownies like her.

That is, until Anush and I tried baking them from scratch at home.

There's only one place that offers brownies that I know of in all of Yerevan--a French bakery on a narrow street just off Sayat Nova, only an eight minute walk from our apartment. But just one brownie--about an inch square--costs 300 dram or about 80 cents. And there's something missing... it's not chocolaty enough, seems like they use too much flour. They make excellent baguettes and croissants, but the brownies are a rip off.

Considering that a 100 g box of cocoa power costs less than the price of one there and bag of flour sells for just over a dollar, I figured we could try it at home. I did a search for "brownie recipe" and we followed the directions posted on the first site that was listed in the results. We didn't believe how easy it is to make brownies. So far we've churned out six batches in the last week alone, and I don't think we've spent more than $10 total for the ingredients. Although we have one advantage in that we don't have to pay for sugar--her mother bought 50 kilos worth earlier in the year during the mass panic that ensued when the national currency devalued over night by 80 dram. They are always moist and delicious, but they can be too sweet, the trick is not to overdo it with the sugar.

Anush says the key is using a little less flour than the recipe calls for. At first we had trouble with the height of the brownies--they were more like cookies--because we realized that our pan is too large for the number that the recipe yields, so we fixed that problem by tripling the amount of ingredients.

So when we're not entertaining Chi Chi or our guests, we're baking brownies. I crack the walnuts and grease the pan with sunflower oil while she does the mixing part. We're doing this while drinking red wine, naturally. It's no fun without the wine. Next time when she's not looking maybe I'll add a few drops in the brownie mix to see how it will taste.

For those of you living in Yerevan who are drooling while reading this, we are taking orders, although we haven't decided on a price just yet.
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